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LEARN MOREIT was not just any Thursday morning for New Milton shoppers as they flocked to the long-awaited opening of the new Marks & Spencer Foodhall.
A NEW fine dining restaurant set up by former Hotel TerraVina head chef Gavin Barnes has opened in Lymington.
THE doors of New's Milton Marks & Spencer will open at 10am on Thursday 21st April, the company has revealed.
BASHLEY butcher and farm shop owner Paul Brolan has been crowned at this year's British Pie Awards at Melton Mowbray.
BURLEY Food & Drink Festival is back this year with a jam packed programme featuring live music, art, tarot reading, kids' trails and vintage cars.
MICROGREENS have long been a staple in fancy restaurants, but a Sway couple are pushing to make the superfood a go-to in kitchens across the Forest.
THE sale has been announced of Pig Hotels, the collection of boutique sites across the south which began in the New Forest.
WITH English wine rapidly gaining popularity, now could be a good time to join a local club and find out what all the fuss is about.
A SOPLEY pub on the banks of the River Avon has reopened following a major refurbishment overseen by its new owners.
BOUTIQUE hotel Spot in the Woods has officially reopened its doors, and home sourced, forest-inspired menus will be the order of the day.
NEW Forest producers came out on top at the Great Hampshire Sausage and Pie Competition 2022.
A NEW beach front deli, shop and bakery has opened in Christchurch selling produce prepared in the kitchens of The Noisy Lobster.
A LYMINGTON pub has appointed a new head chef who is promising local, seasonal produce and foodie events.
HOW a Forest hotel has managed to dramatically climb the ranks on Tripadvisor after new owners took over is perfectly illustrated by a jar of honey.