Brockenhurst College is set to host its Christmas market this weekend featuring more than 70 traders selling artisan food and festive gifts.
A former tea shop in Burley has been taken over by new owners who have reopened as a coffee shop, deli and bed and breakfast.
The Advertiser & Times is excited to announce this year’s food and drink awards celebrating the best in the local industry.
The head chef at a family-owned Brockenhurst hotel has marked a 10-year milestone.
A New Forest Indian restaurant has been crowned Best Restaurant of the Year in this year’s national Curry Life Awards.
A jam company run by a local charity that supports people with learning disabilities has smashed its fundraising target to allow an urgent expansion.
This year’s illuminated Halloween trail at Moors Valley has some spooky new features and brand new characters.
The organisers of Bransgore Beer Festival have hailed the event a resounding success after raising more than £20,000 for local good causes.
A couple who run a roastery from their Barton home have opened a coffee shop in Christchurch.
The much-loved New Forest Cider Festival returns to Burley this weekend, promising traditional fun and local flavour.
The Lion and Lamb pub in Pennington has been earning rave online reviews for its food since opening a few months back, so expectations were high.
A popular village beer festival will this year feature an extensive range of ciders from a well-known local producer.
A Highcliffe bakery has made it through to the finals of the prestigious 2025 Baking Industry Awards.
Christchurch drivers will be hit with yet another disruptive road closure with the A35 bypass to shut for three weeks.
Espino Lounge has opened at the site of a former high street bank in New Milton.
New Forest National Park Authority planning applications and decisions for the week ending Friday 15th August.
New Forest District Council planning applications and decisions for the week ending Friday 15th August.
A festival celebrating 300 wines from around the world was held at the historic Highcliffe Castle last weekend.
A community refill shop has marked a major sustainability milestone as it saves more than 100,000 plastic containers from going to landfill.
A new restaurant has opened in the Grade II listed high street building that housed Christchurch’s former HSBC bank.
